(Prep Time: 20 min |Cooking Time: 45 min | Serving: 4)
The simple combination of protein, whole grains, and colourful vegetables creates a nutritionally balanced and simple meal. A great receipe ...
(Prep Time: 20 min |Cooking Time: 45 min | Serving: 4)
The simple combination of protein, whole grains, and colourful vegetables creates a nutritionally balanced and simple meal. A great receipe ...
(Prep Time: 20 min |Cooking Time: 20 min | Serving: 4)
A Ronneby Bruk Cast –iron frittata loaded with veggie and cheese. This Vegetable Frittata incorporates lots of veggies, cheese and eggs cooked...
(Prep Time: 10 min |Cooking Time: 60 min | Serving : 4)
We were delighted to have Executive Chef Jens Retlev from Sweden craft us this delicious dish using Ronneby Bruk cast iron cookware. There’...
(Prep Time: 10 min |Cooking Time: 60 min | Serving : 4)
We were delighted to have Executive Chef Jens Retlev from Sweden craft us this delicious dish using Ronneby Bruk cast iron cookware. There’s ...
Trout with Lemon & Herbs
If you want to try a combination of lightness and elegance in a seafood variety, our Executive Swedish Chef, Jens Retlev, is delighted to share this simple trout recipe...