Stir Fry pan (WOK) made in light weight cast iron. Pre-seasoned with organic vegetable oil. Cast stainless steel handle with silicone inlay for comfortable and safe grip. Silicone is oven-proof to approx. 425 Fahrenheit
- Light-weight cast iron is a natural material, without artificial coatings.
- Pre-seasoned with organically certified (KRAV) vegetable oil.
- 100% recyclable.
- 30-year warranty.
JULIUS JASPERS, TV-CHEF, at TOPCHEF
MARIE-CLAIRE VAN DEN BERG, Journalist and Columnist in De TELEGRAAF
FREDERIK KAMPHUIS, "The Toolman". The No 1 cookware expert in NL.